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Herbs-spices recipes

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2,377 HERBS-SPICES recipes

Chinese Beef Stew
Chinese Beef Stew
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Chunks of beef slowly braised in an authentic Chinese manner. Nearly any tough cut of beef can be made magically tender and flavorful with this technique.

Garlic Cheese Italian Herb Bread for the Bread Maker
Garlic Cheese Italian Herb Bread for the Bread Maker
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One word 'yummy'. This bread is good on its own or with any of your favorite Italian dishes.

Chicken Dijonnaise
Chicken Dijonnaise
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So quick and the cream sauce was spectacular. Just a hint of mustard and the fresh herbs really brought it to life. I cut down on the cream and it still made plenty of sauce. Worthy of licking the plate clean, although I used some french bread to sop it up!

100% Parmesan Chicken
100% Parmesan Chicken
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Add some cheese to your succulent chicken with this delicious recipe that uses parmesan cheese and a variety of spices.

Greek Yogurt Chicken (low fat)
Greek Yogurt Chicken (low fat)
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Marinated chicken with yogurt, garlic and greek spices make for a tangy chicken main course. Serve with a greek salad and it's a meal.

Cheesy Herbed Heirloom Tomato Pie
Cheesy Herbed Heirloom Tomato Pie
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Fresh heirloom tomatoes (any good tomatoes work just as well) and herbs are baked on a bed of mozzarella cheese in a pie shell and topped with herbed garlic olive oil.

North Carolina Slow Cooker Pulled Pork
North Carolina Slow Cooker Pulled Pork
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This recipe for an indoor slow cooked (Crockpot) pulled pork takes inspiration from North Carolina. Instead of ham hocks it uses bacon and liquid smoke.

Chinese Country Beef Short Ribs
Chinese Country Beef Short Ribs
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Slow cooked beef short ribs that simply fall off the bone in a delicious Chinese style barbecue sauce. Packed with flavor and nearly hands-free preparation using your slow cooker or Crockpot.

Hearty Stovetop Beef Stew
Hearty Stovetop Beef Stew
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Chock full of beef and loads of veggies that suck up the flavor of the red wine, herbs and garlic. Make up a large batch on the weekend and freeze in individual portions in zipper bags for up to 3 months.

Herbed Chicken Piccata
Herbed Chicken Piccata
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This quick, light yet succulent herbed chicken piccata is an ideal week-night meal. Serve it with steamed rice or bread.

Pumpkin Roll with Cream Cheese Filling
Pumpkin Roll with Cream Cheese Filling
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WOW. This was AMAZING! I got so many compliments on it, and a few people said they liked it better than pumpkin pie. I have to say I might just agree with that. I made it exactly as it said on the recipe, except I omitted the nuts and added a bit extra cinnamon and some pumpkin pie spice to the cake batter.

Grilled Chicken with Creamy Herb Sauce
Grilled Chicken with Creamy Herb Sauce
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Succulent grilled chicken breasts are served with a creamy-herb sauce. YUM!

100% Whole Wheat Pita Bread
100% Whole Wheat Pita Bread
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First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tangy flavor, definitely well worth the efforts and will make my own pita bread from now on :)

German Sauerbraten
German Sauerbraten
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Classic German beef pot roast that is marinated with vinegar, spices and seasonings. It's traditionally served with red cabbage and/or spaetzle or even pasta. Perfect for celebrating Oktoberfest.

Baked Cod Provencal
Baked Cod Provencal
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Meaty cod baked in a flavourful combination of tomatoes, olives, garlic, herbs reminicent of French Provence.

Chicken Cutlets Romano
Chicken Cutlets Romano
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Outstanding, the light herb and cheese enriched batter sealed in the juices and kept the chicken breast cutlets super moist.