France/12 recipes

Vegan. Sturdy whole meal soup from the south of France. Serve with the carmelized onion and fennel tart or french bread.

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

You'll be seeing red with this delicious dish made with hot chili peppers and a pinch of paprika.

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A deliciously seasoned soft spread served as part of the cheese course at a restaurant in Lyons, France.

A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.

Easy beef flavored noodles in a mushroom and sour cream sauce.

Spam Swiss Pie recipe

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