49,944 LOW FAT CHICKEN/3 recipes
Avocado Relish recipe
Sauteed mushroom and Swiss chard with layered mashed potatoes, sprinkle grated Parmesan cheese on top, after baking the flavor is wonderful. It is also a good dish for holidays.
A classic Thanksgiving pie, sweet and tasty.
This fluffy deep dish quiche is so easy to prepare. Substitute non-fat sour cream or mayonnaise and reduced fat Cheddar cheese to lighten it up.
Rich and creamy custard style pastry cream perfect for eclairs or any other dessert use. Part of the sugar is carmalized and it infuses a rich caramel flavor throughout the cream.
We loved it and used it in the Turkey Lasagna recipe.
Great marinade for chicken in pita greek style, a salad or in pasta.
Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.
Super quick, and fuss-free. Loved the idea of using parmesan and sesame seeds, also added some garlic powder and black pepper to give the chicken fingers more flavor. I used equal amount of honey and mustard, the sauce was sweet enough for me. An easy and tasty snack that both kids and grown-ups love to have.
Fresh vegetables on top, spread the pesto evenly on the pizza dough, sprinkle cheddar cheese on top of the vegetables, great combination for a garden pizza.
This version of the classic Jewish passover potato dish is much lighter and fluffier than the old fashioned variety.
A creamy and scrumptious pasta salad made with bell peppers, pasta shells and a delicious seafood mix.
Delicious cookies.
Made a few changes, and I got a much healthier but super moist and delicious fresh apple cake (see the linked recipe below). I love making everything healthier without losing great flavor and texture, desserts are definitely one of them, especially I have such a sweet tooth :)
A favorite has to be the buttermilk biscuits, they are so light and fluffy, they just melt in your mouth. They were made fresh daily in every store. Now due to the popular demand of these biscuits, they come frozen.
Rich and flavorful corn bread muffins. Loaded with cheese and bits of poblano peppers.