Onion/17 recipes

Juicy chicken breasts, stuffed with cream cheese and then wrapped in bacon. Just 4 ingredients transform themselves into oozy gooey goodness!

From recipe request: posted by SuzieQue.

A flavourful and hearty soup warms you up instantly, an ideal soup on a cold fall or winter day.

A staple in Nova Scotian homes for generations.

Crockpot Beef in Mushroom Gravy recipe

A make-ahead Italian Spaghetti that can be ready in a flash. Just re-heat and serve.

A quick, easy yet tasty recipe to cook Swiss chard, or any similar greens. Serve it as a side dish to accomplish your main course, or grab a few slices of crusty bread to complete a light, wholesome yet delicious meal.

Incredibly refreshing and tasty kiwi tomato salsa that is perfectly paired with Tilapia or any fish.

Crispy skin, moist chicken thighs with a deep mahogany flavor from the flavorful Asian inspired ingredients. A great one skillet meal. The fat from the skin is rendered and discarded while the dark meat stays moist.

Toasted quinoa, sauteed spinach, hazelnuts and sun-dried tomato are tossed with salty feta cheese and extra-virgin olive oil, then stuffed into colorful sweet bell peppers. Not only look divine, but they also taste delicious.

Brighten up your dinner parties with this delicious dip that goes well with tortilla chips, crackers and even vegetables!

This recipe is healthier in fact is the mostly used recipe you choose but they are both original recipies cause I live in Bologna!!! From this recipe you t get out 2Kgs of ragù if you don’t need that quantity you could freeze it and can remain in the freezer of at least 2 months, here all housewifes do so.

Super delicious!

Jambalaya for your slow cooker.

Puree of Asparagus Soup with Parmesan Twist