Corned-beef/16 recipes

Long and slow simmer beef shank soup extracts every bit of flavor down to the bone.

Loaf leavened with yeast. Requires a bread machine. Here's one of my favorite breads to make. The trick here is to use stone ground cornmeal, not the powdered/bleached variety. It gives the bread a great flavor, and a really nice coarse texture. The combination of ingredients give it a very different flavor than standard banana/nut or pan-baked corn bread.

Awesome Broccoli Beef Pie recipe

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Delicious, creamy home-made stroganoff

Bisquick Beef Potpie with Vegetables recipe

Has a really nice flavor but I would suggest altering it a bit to suit your taste. Go lighter on the chili sauce or substitute tomato sauce if you don't prefer a spicy food. Definitely salt to taste as the recipe doesn't call for any salt.

Surprise your loved one with this scrumptious chicken dish that will add a kick to anyone's tastebuds.

Why bother the oven when you can make your crockpot feel special by making this delicious corn chowder.

Why this recipe works: Simmering chicken broth with lime zest and ginger is a shortcut to Asian flavor.

Give your beef a French touch with this recipe that calls for french onion soup and mozzarella cheese.

Let your kitchen take in the delicious aroma of this succulent and savory stew.