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Meat tenderizer/19 recipes

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6,383 MEAT TENDERIZER/19 recipes

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Maryland-Style Crab Cakes

Add some style to your dinner with these scrumptious crab cakes that will have everyone talking about how delicious they are!

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Creole Smoked or Hot Sausage

New Orleans' most popular sausage, a type of country sausage made with pork, or pork and beef. It's not really smoked, but has a fine smokey flavor that makes it an ideal seasoning meat for our favorite bean dishes, gumbos, and jambalayas. We also like it pan grilled as a breakfast or dinner sausage.

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Chestnut, apple, walnut & celery stuffing

Very healthy and nutritious combination, tastes very well too!

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Coconut Blueberry Cake

I love blueberries and this recipe has great taste. I make this a lot because you can use fresh or frozen blueberries, which I always have in the freezer.The tasty lemon sauce is the perfect topping for this tender cake. If you use frozen berries do not thaw before adding them to the batter.