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3,108 HARD SHELL CRAB/84 recipes

Asiago Spinach Pesto
Asiago Spinach Pesto

It's hard to believe a handful of spinach with a few simple ingredients can turn into something very special. You might want to make a double batch.

Libby's Famous Pumpkin Pie
Libby's Famous Pumpkin Pie

Libby's Famous Pumpkin Pie recipe

Chinese: Oriental Pistachio Chicken
Chinese: Oriental Pistachio Chicken

Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!

Beefy Pasta Casserole
Beefy Pasta Casserole

Affectionately dubbed "Papa's Ground Beef Casserole." This ground beef casserole with pasta is super easy to make using your slow cooker or Crockpot. A staple in our home and didn't last very long.

Caribou Meat Pie
Caribou Meat Pie

A delicious meat pie is great at Christmas. Feel free to use ground beef, pork, lamb or a combination of different meats. Make a few of these meat pies a few weeks in advance, then freeze them in the freezer. Reheat it in the oven directly out of the freezer just before serving.

Bailey's Irish Cream Mousse Pie
Bailey's Irish Cream Mousse Pie

Fluffy light cream pie great for St. Patrick's Day or anytime you want to impress your guests with this decadent dessert.

Chive Tarragon Deviled Eggs-Easter
Chive Tarragon Deviled Eggs-Easter

These quick and easy deviled eggs are full of flavor. Freshly chopped chives, tarragon, lemon juice, hot pepper sauce and mustard makes a delicious filling. Enjoy these yummy deviled eggs at your Easter's Day!

Creamy Herbed Lemon Dipping Sauce
Creamy Herbed Lemon Dipping Sauce

A creamy tangy herbed dipping sauces that makes a great dipping sauce for crab cakes. Works equally as well as a salmon cake dipping sauce or even as a dipping sauce for chicken fingers.

Easy Quiche Crust
Easy Quiche Crust

An easy to prepare pie or quiche crust. Makes enough for on 9 inch pie shell or for several mini-quiche pans.

Easy Deviled Eggs
Easy Deviled Eggs

Quick and easy cold hors d'ouevre.

Basil Pesto Cherry Tomato Pizza
Basil Pesto Cherry Tomato Pizza

Simple fresh flavors that marry perfectly together make this eye-pleasing personal pizza juicy and fresh. For the photo we used our own fresh pesto and made our own pizza crust from scratch, heck we even ground the flour ourselves in our flour mill. In a hurry? No worries, use a pre-made pizza shell and prepared pesto for delicious fresh pizza in a flash.

Baklava (Low Fat Low Cal Version)
Baklava (Low Fat Low Cal Version)

Try this scrumptious side dish made with pistachio nuts, cinnamon and rosewater syrup.

Christmas Petticoat Tails
Christmas Petticoat Tails

Christmas cookies are always related with buttery, flakey, sweet and delicious... It's hard to stop having these yummy treats, the craving for cookies is waving hand as Christmas is coming along.

Sun-dried Tomato, Mushroom and Parmesan Puff Pockets
Sun-dried Tomato, Mushroom & Parmesan Puff Pockets

These small pockets bring the amazing flavor, they are handy and tasty.

No Fuss Tuna Quiche
No Fuss Tuna Quiche

An easy to prep quiche with canned tuna. Sometimes easy is good.