Enoki-mushrooms/6 recipes

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

A classy but succulent chicken dish made with white wine, black olives and red hot pepper sauce.

Super tasty chicken dinner. Chicken, mushrooms, sun-dried tomatoes in a Marsala wine sauce with Italian flavorings. Yummy indeed.

Breast of pheasant is served under glass to hold in the cognac flavor that makes this dish so unique.

Store in closed container in refrigerator for up to 6 weeks.

A delicious spread made with mushrooms, garlic and pecorino-romano cheese that is best served with tasty bread rounds.

A scrumptious baked chicken dish that doesn't take long to make and will satisfy your family's hunger in no time at all!

Easy and tasty! I make this casserole a few times every year when I have spaghetti squash in my kitchen. It's a well-balanced meal with just enough protein and loads of vegetables.

A simple and scrumptious casserole made with fresh asparagus, mushrooms and cheddar cheese.

Chicken and Mushrooms with Basil Garlic Sauce recipe

From the McCall's recipe card collection, Our Rich Heritage card #5A

Another succulent chicken dish made with broccoli florets and mushrooms in a creamy, rich soup base.

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