Curry/24 recipes

The hottest curry in the world by Boy Suhash, Luxembourg.

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

Cold Stuffed Tomatoes recipe

Hot Phall recipe

Chick Pea and Spinach Soup recipe

Great for a summer barbeque. Malasian style chicken on bamboo skewers with satay sauce.