95 MIDDLE-EASTERN RECIPES
Greek style appetizer, these spanakopitas are always a hit; they are so delicious and you just always want one more!
A traditional Middle Eastern dish containing bulgur wheat and fresh herbs. Serve with Toasted Pita Chips (see separate recipe) and raw vegetables.
Suhour (the meal before sunrise) is usually good, stick-to-your-ribs food.
A hearty and delicious soup made with milookhiyya and a variety of spices.
When I have abundant seasonal vegetables, I love making this vegetable casserole, and most of the time I just enjoy it with a loaf of good bread. That is all you need for a good...
Spice mixture normally used in French and Middle Eastern cooking. Literal meaning is "four spices".
Favourite Tabouli Bread with Olives and Apricots recipe
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Congressional Bean Soup (Crockpot)
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