Blender mango cheesecake/10 recipes

Simply delicious. If you use canned beans, it only takes you about 10 minutes, a tasty and flavorful salad is ready. Have it as a side dish or a nutritious main dish.

Pumpkin Pie Cheesecake recipe

Kahlúa cheesecake bars with a dual layer topping; decadent moist, rich and packed with chocolate flavor.

Fruity, sweet, tangy and minty. This salsa make a perfect accompaniment with grilled or pan seared pork chops for a speedy weeknight dinner.

Sweet potato, lentil and green beans are cooked IN a curry, garlic and ginger flavoured vegetable broth in foil packets, so flavourful. Enjoy these small and tasty packets.

Shrimp Cocktail with Fresh Avocado and Mango Salsa

A delicious cross between cheesecake and pumpkin pie without cheese or the need to bake. If you love cheesecake but have a stomach that is sensitive to cream cheese - this is the one for you.

Quick, easy and super refreshing. The combination in this recipe is excellent, both flavor and texture are absolutely thumb up. Great with many of the main dishes, such as BBQ, grilled fish or any recipe that calls for salsa.

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

Turnips and carrots are cooked in the pan and glazed with lemon, thyme and brown sugar. A quick and tasty side dish.

A fresh homemade blender safflower mayonnaise.

Make this creamy, smooth and delicious Canadian flag cheesecake for the celebration of Canada Day.

Gluten Free Blender Pancakes recipe

Debbie's White Chocolate Cheesecake recipe

Mango Sorbet recipe