Eggplant-parmesan/17 recipes

Cheddar and parmesan give the bread cheesy and tangy flavor, and Jalapeno adds some zing into your bites. You can serve it as an accompaniment with the main course, or just eating it directly is quite delicious!

Lemon juice and freshly grated zest add the citrus and refreshing taste to the fresh and peppery arugula.

Tony's Salad Dressing recipe

Parmesan Garlic Soup recipe

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Crushed almonds and Parmesan replace the bread crumbs in this zucchini french fries recipe.

Parmesan Croutons recipe