Soft boiled/8 recipes

Golden, brown and crispy on the outside, and warm, soft and delicious on the inside. My husband and I both enjoyed these clam cakes, and they were so easy to make too. I used canola oil for frying instead of lard. Recommend this recipe definitely.

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Low Calorie Seven Layer Salad recipe

Chicken Broccoli Stuffed Shells with Cheese Sauce recipe

This goes wonderfully with mashed potatoes and your favorite vegetable! The leftovers taste good in a pita pocket.