Dip/15 recipes

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A deliciously seasoned soft spread served as part of the cheese course at a restaurant in Lyons, France.

Grilled peaches add some nice grilling, sweet and sour flavor, and the habanero pepper gives the spiciness. Serve it with any kind of main course, such as roasts, grilled meat or seafood. Or use it to make some Mexican food, will be also delicious!

Quick 'n easy, warm, cheesy, tasty, and better than your average appetizer.

Curried Egg and Artichoke Dip recipe

Within 30 minutes, a scrumptious fried raviolo is ready to go, served with marinara sauce.