Scallions/8 recipes

Thick udon noodles with a spicy Asian dressing that's easy to make and ready when you are.

Skip the fast food queue - it's easy to make your own breakfast wraps at home. Crispy home fried potatoes, egg, cheese and a sausage patty wrapped up in a crispy tortilla.

Veggie Burger recipe

Slow cookers are so great for those times when you want a fuss-free dinner, you can literally throw everything in it and leave it all day so you have a lovely wholesome meal waiting for you at tea time. We left this stew in the slow cooker for 8 hours on a low heat but if you want it ready bit sooner than that you can turn the heat up to medium and it should be ready in about 4 hours. Hope you like it

A soup which is a combination of Mediterranean garlic soups with a 17th century East European fava beans soup. Quite good.

I like this sour flavor. The best over buckwheat, but all is fine when over rice, potatoes, noodles, or just with lettuce mix. You may use pickled grilled red pepper.

Burgers Santa Fe recipe

Korean Ginchang Sigumchi Kuk is a delicious, healthy spinach soup perfect for any season. With a history dating back centuries, this soup has been a staple in Korean cuisine and is sure to become a favorite. This classic Korean recipe is made with ground beef, scallions, garlic, sesame oil, and soy sauce, giving it a rich and savory flavor with simple ingredient that nearly everyone has on hand.

California Beef and Bean Chili recipe

Turkey Scallopini and Squash Ravioli with Cranberry Brown Butter recipe

If you're in a hurry, try this easy and delicious dish that can satisfy anyone's hunger!

Quick, easy and delicious. No need to run to the store. This homemade version tastes so much better, and it's good for you.

Turn leftover turkey into a refreshing pasta salad with sweet great peas, crunchy celery topped with bacon.

Quick and easy scrambled eggs with a bit of Mexican flair. Served with corn tortillas and salsa. Perfect for one serving and very easy to double up for two.