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Classic recipes

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523 CLASSIC recipes

Chicken in Wine and Cream Sauce
Chicken in Wine & Cream Sauce
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Loved it, classic french style, simply prepared with a flavor packed jus. One change I made was to brown the chicken breast in a non-stick pan (and then finish cooking by popping it into the oven) before making the sauce to build extra flavor.

Eggplant and Bell Pepper Stir-Fry
Eggplant & Bell Pepper Stir-Fry
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This quick and easy stir-fry is a tasty way to cook seasonal eggplant and bell pepper together with classic Chinese seasonings. Serve it over rice.

Better than Macaroni and Cheese
Better than Macaroni & Cheese
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Much better than classic Macaroni and Cheese. This version still has lots of cheesy flavor but is baked with juicy tomatoes and lots of mushrooms. Serve with a simple salad and make with whole wheat macaroni for a serious boost to the health value that's packed with flavor. A great family casserole.

Classic Hummus
Classic Hummus
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Classic Hummus recipe

Classic Christmas Cake
Classic Christmas Cake
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"This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. I wish that I had that old crock."

Chocolate Chip Rum Cake
Chocolate Chip Rum Cake
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Delicious chocolate chip rum cake!!

“Grandma’s” Gingerbread Cut-Out Cookies
“Grandma’s” Gingerbread Cut-Out Cookies
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Ginger bread is one of the classic and traditional cookies people make for Christmas. The rich flavor from brown sugar and molasses is so good and the spices make the uniquely delicious taste.

Schwarzwalder Kirschtorte (Black Forest Cherry Cake)
Schwarzwalder Kirschtorte (Black Forest Cherry Cake)
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A German classic, rich and delicious and not too sweet!

French Onion Soup - Low Fat
French Onion Soup - Low Fat
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Enjoy the decadence of this rich classic lightened up. This simple and easy French onion soup lets you enjoy without the guilt. Use any leftover bread you might have, it's extra filling using some toasty whole-wheat grain filled bread and it gives a nutritional boost.

Potato, Carrot and Bell Pepper Stir-Fry
Potato, Carrot & Bell Pepper Stir-Fry
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An easy and tasty classic Chinese dish. Slice potato, carrots and bell pepper into matchsticks, quickly stir-fry with a Chinese sweet-sour sauce. Serve with steamed rice.

Classic Low Fat Pumpkin Pie
Classic Low Fat Pumpkin Pie
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A classic creamy pumpkin pie that is low in fat, but without sacrificing any of the rich taste and silky texture.

Cheesy Chicken, Rice and Broccoli Casserole
Cheesy Chicken, Rice & Broccoli Casserole
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Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.

Whole Wheat Lemon Poppy Seed Cake
Whole Wheat Lemon Poppy Seed Cake
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This classic favorite is perfect with a cup of tea or coffee. No need to spend $3 for a slice at Starbucks, it's much better to make it yourself.

All American Pot Roast
All American Pot Roast
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A simple classic American style pot roast. Cooks slowly creating a complete one pot meal.

1969 Oil and Vinegar Dressing
1969 Oil & Vinegar Dressing
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A classic vinegar and oil dressing from Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969

Derbyshire Oatcakes
Derbyshire Oatcakes
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Yeast risen British oat cakes for a classic breakfast accompaniment. Easily made ahead for a quick warm n' serve weekday breakfast.