Australia/17 recipes

Americanized version of Maggie Beer's recipe I saw on Masterchef Australia 2011 the other day.

Lamb marinated in red wine, and served with a mash made with Alpine Pepper.

Chicken Cordon Bleu in Pastry recipe

Crocodile seasoned with Wattleseed and served with Riberry Confit.

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From the Great American recipe's collection Gr #17. A classic American carrot cake with cream cheese frosting.

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Salt and Pepper Yabbie Skewers seasoned with Australia Alpine Pepper. Chicken can also be used instead of Yabbies.

Fluffy puff pasty filled with red plum and almond, after baking it comes out juicy inside and crispy outside, topped with cream and sour cream mixture, giving the extra creaminess!

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:)