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Time-saver/15 recipes

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773 TIME-SAVER/15 recipes

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Roasted Broccoli with Garlic & Crushed Peppers

Roasting turns broccoli into an addictive side. This crowd-pleaser can be prepared in no time.

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Boudin Blanc I

A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.

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Mom's Best Spaghetti Sauce

Mom's Best Spaghetti Sauce recipe

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Barbecued Squid with Hot Dipping Sauce (Squid Sate)

No country of origin, but I'm betting on Vietnam this time, mainly from the dip.

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Red Flannel Hash

A quick and savory dish that makes dinner time fun and enjoyable. It will even have the kids eager to set the table!

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Quick Microwave Broccoli & Rice Casserole

Satisfy your family's hunger in no time with this scrumptious casserole that everyone will enjoy.

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Sauerampfersuppe (Sorrel Soup)

A recipe from grandmother's more thrifty times; rarely encountered today.

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Apricot-Almond Chocolate Torte

It takes some time to make this decadent cake, but whoever tastes it will tell you how delicious it is. They might think this is from some high-end bakery.

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Wild Mushroom Beef Stew

Cooking Time For Crock Pot

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Crowd-Please Tapenade

This is my no-fail party recipe... always receives compliments and is devoured every time. I have even memorized the recipe because so many people ask for it at parties!!

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Yummy Honey Chicken Kabobs

So good. Teenage son who is a picky eater said "Best chicken ever!" Next time I'll add more veggies. Yum. Everyone enjoyed it including my 2 year old.

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Quick Italian Spaghetti

If you're in a rush to make dinner on time, try this simple recipe that will help you satisfy everyone's hunger at the dinner table.

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Double Chocolate Pound Cake

This cake is so rich and moist and it keeps well for some time in a well covered cake tin or wrapped in plastic in the refrigerator.