Leek soup/2 recipes

My favorite tortellini soup recipe. It's quick and easy to fix on a busy night and full of tasty, healthy ingredients. Make it Italian by adding some Italian seasoning and parmesan cheese rind while cooking.

Bitter winter greens made incredibly tasty. The collards are quickly braised to tame any bitterness then mixed with crispy prosciutto, garlic and cayenne pepper for a bit of kick and lemon for a bit of brightness. Healthy winter greens for a solid deep south down-home flair.

A rich and crusty bread that's easy to make with this tasty recipe that's stress-free.

A delicious French onion soup will for sure satisfy your tummy.

This scrumptious chicken dish is made with safflower oil, plain yogurt and a pinch of cayenne pepper.

Paleo friendly savory soup

This is a simple and easy slaw, typical Asian style. Very healthy and savory.

Pad Thai Tip: For even more flavor, I'll often make a double batch of the pad Thai sauce. Then, as I'm stir-frying the noodles, I'll add more sauce until I'm happy with the taste (I also add extra fish sauce). Any leftover sauce can be stored in the refrigerator for up to 1 month.

Roasted fennel and zucchini are loaded with deliciousness. White beans not only give the dish protein boost, but also add some creaminess that's packed with health benefits. An easy and hearty dinner can be served within no time.

Homemade raviolis are boiled into the fresh vegetable tomato soup, what a delicious and colorful recipe.

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Using seasonal parsnips and pears, adding skim-milk gives the soup more creamy flavor, drizzle concentrated balsamic vinegar on top. It is a fabulous dish.

Chocolate, butter and peanut butter make these cookies super delicious!