Mixed green salad/8 recipes

A creamy, relatively low-fat recipe using yogurt and peanut butter. Serve it with whole grain pasta or cut the carbs and use just veggies for the base.

A spicy but scrumptious casserole made with green chili peppers, old cheddar cheese and succulent ground beef.

This quick, easy yet tasty chicken fried rice is perfect for a weeknight one-pot meal.

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Marinated Broccoli and Tomato Salad recipe

Some leftover ham or turkey and roasted tomato are mixed with some olives, basil and cooked pasta, tons of flavor.

A special recipe from Sur la table. You can form and chill the crab cakes up to 8 hours before cooking and serving. The aioli can be made one day ahead. Bring to room temp and whisk before using.

Halloween Dirt Cake recipe