Wheat berry/3 recipes

Noodles and Cabbage recipe

Olive and Rosemary Flat Bread recipe

Cabbage Soup with Paprika, Kielbasa and Raisins recipe

The key to the subtly balanced flavors in this dish is using very fresh produce. Walnut sized new red potatoes from a farmers market work best.

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These healthy and scrumptious cookies are made with persimmon pulp, applesauce and chopped almonds.