50 VIETNAMESE RECIPES
Ambush your tastebuds with this savory chili made with succulent beef chuck, jalapeno peppers and red hot pepper sauce.
No country of origin, but I'm betting on Vietnam this time, mainly
from the dip.
Make this quick, easy and delicious peanut sauce for a dipping sauce to accompany spring rolls, seafood or vegetables.
This recipe is very tasty with an interesting texture. Unless you're a fan of hard work, use a food processor. The pate was originally pounded to the proper consistency in a m...
Asparagus & Crab Meat Soup (Mang Tay Nau Cua) recipe
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Stir-Fried Szechuan Lobster with Chili Sauce
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