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5,646 CORN MEAL/3 recipes

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Sylvia's Lattice-Topped Turkey Pie

This was a big hit at our house: only a little strip was left along one edge of the casserole! I used nonfat mayonnaise, and bet that nonfat yogurt would work just as well to cut down on fat. I was out of peas, so used corn. And I used leftover chicken instead of turkey. Save this one for a neat way to use up your leftover Thanksgiving turkey.

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Pork Scallopine with Honey Mustard

Try something new for dinner with this savory dish that is perfect for a romantic evening with your loved one.

Elevated Tuna-Pasta Salad
Elevated Tuna-Pasta Salad

This can tuna pasta salad brings canned tuna to life with a burst of fresh and hearty flavors. The combination of green beans, tomatoes, olives, capers, and pasta creates a vibrant and satisfying dish. It's a delicious way to elevate canned tuna into a memorable meal.

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Quick Pea Soup

A tasty pea soup that goes well with any other dish you prepare!

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Favrotie Osso Buco

Favrotie Osso Buco recipe

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Roasted Red Pepper & Black Olive Bread

This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.

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Finnish Summer Soup

Finnish Summer Soup recipe

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Eggplant in Tomato-Wine Sauce

This is actually fairly easy to make, the only time consuming part was peeling the eggplant and chopping vegetables.

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Lentils & Spanish Rice Enchiladas

Lentils and Spanish Rice Enchiladas recipe