Mixed green salad/49 recipes

Another Chinese restaurant staple, this time made with whole-wheat flour (you could also use spelt flour). It’s important to cook these in a flat-bottomed frying pan and not a wok. You can make the dough ahead of time and freeze for future use.

If you love cheese and nut mixing, you should try this recipe, it tastes really nice!

Nachos is definitely one popular Mexican food, and it's a perfect appetizer for party, make this luxury nachos to start celebrating Cinco de Mayo.

Add some smoky bacon and juicy chicken into your mac and cheese to make this already-delicious dish even more flavorful.

I really liked this, the friend I made it for wasn't as keen on it. I layered rice on the bottom of the casserole dish and I wish I would've mixed it all up as the rice was a bit dry (I pre-cooked the rice). I would also add more curry and I used frozen broccoli and it was done well. I plan to make again. P.S. I also used low-fat Mayo and Low-fat soup, it tasted fine

Classic dish famous in restaurants in France, simplified here but keeps all the flavor of the original recipe. A low carb treat.

Create a new appetizer for dinner with this easy crockpot recipe that is a 100% stress free!

This arugula salad is so easy to make, and the fresh veggies give you so refreshing taste; it can be served with any main course.