Liquid smoke/9 recipes

This delicious peanut butter cream pie is super creamy but without cream. The custard like base is made with milk, egg yolks and corn starch. Instead of whipped cream, use whipped egg whites as topping.

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This recipe originates in 1850.

This excellent soft pancake wrapper, easily made at home, is eaten in Norway with butter and 'geitost' cheese, or used to wrap delicious little morsels of smoked ham, 'fenalar', dried and salted leg of mutton, or a spoonful of berry conserve.

This recipe is definitely worth the effort for the holidays and special company. Broiled stuffed tomatoes and a fresh green salad are perfect accompaniments with this meat dish.

Get hungry for this scrumptious dish made with smoked sausage, chicken, okra and a variety of spices.

Scrumptious sandwiches made with chicken breasts, mayonnaise and smoked almonds.

A simple and scrumptious dish that can easily be made with some help from your good friend, the crockpot.