Combination/20 recipes

This quick and easy dish combines rice and soup.

A quick and easy berry shake that's loaded with antioxidants.

It doesn't take long to have this juicy and scrumptious turkey burger.

This trifle is a showstopper, it looks so good and the taste is wonderful. I love the combination of strawberries and rhubarb, it just screams summer.

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Good combination.

This is an easy and tasty salad, chicken sausage accompanied with potato, excellent combination.

Cherry with almonds are always a good combination, and this cake is very delicious with cherry and almonds mixing.

This is really a so great pizza, I do love the onions and cheese's flavor, especially in this recipe, they are a perfect combination, worth to try.

Enjoy this great side dish with all of the health benefits enjoyed from the phytonutrients from the vegetables combined with the heart-healthy monounsaturated fats from the nuts. It's a great side dish to accompany fish and poultry entrées.

Coconut, kiwi and ham, they go very well. Great combination!

This is a perfect combination, there is a lot of omega-3 fatty acids. Very good for heart!

Mushrooms are always good combination with chicken, this recipe is a classic and typical chicken mushrooms recipe, good to try!

I cook this recipe very often, all my family we love peas and mushrooms, this recipe combine these two ones very well!

The crisp, densely chocolaty cookies, with an unusually long baking time, were an annual favorite among the 20-plus recipes that Susan Couchman of Hartland remembers were made each year by her mother, Gloria Kuchler.

Gazpacho is a cold summer soup that originated in Spain. It has many different variations both in terms of ingredients and fabrication methods. Basic ingredients will always include tomatoes, peppers, cucumbers, onions, garlic, and some kind of acid, (lemon juice, lime juice, vinegar, or some combination thereof). From there, other additives include olive oil, tomato juice, tomatillos, croutons, and various types of herbs.