Buttermilk praline pecans/16 recipes

Buttermilk and Molasses Pumpkin Gingerbread recipe

Our best french toast recipe. Overnight caramel french toast with pecans. Prep the night before and it's ready to pop in the oven in the morning.

Chocolate Amaretto Bundt Cake recipe

Fudge-Pecan Pie recipe

Improvisation on a basic waffle recipe Only 2 min to cook and 10 minutes for a whole plate of waffles.

Moist Banana Coffee Muffins recipe

One day I was in the mood for rye bread but I had no rye flour, so what did I do? I made a loaf of bread that tastes so much like the real thing, I am not sure I will mess with real rye (and the extra gluten) anymore.

Cocoa Bundt Cake recipe

Comparing with original recipe, this healthier version is made with whole wheat flour, half butter and half olive oil. Also decrease icing sugar from 3/4 cup to 1/2 cup, and it's still sweet enough to satisfy your sweet tooth.

The original version that inspired this recipe was incredibly rich using whipping cream for the cream sauce and delivering a whopping 16 grams of saturated fat per serving. 85% of the calories came from fat! This version has only 4 grams of saturated fat and cuts the calorie count from 269 to 121, is still delicious and rich tasting.

These scrumptious snacks are perfect for your kids to enjoy after they've just finished those breathtaking snowball fights !

I cook sorrel soup every spring year by year because of the unique sour flavor. I usually make it on the base of long simmered veal bones. This spring the process of cooking was shortened by using Spanish chorizo. No regret.

Banana-Oat Bread recipe

Kentucky Pecan Pie recipe

Date-pecan pinwheel cookies, delicious with a cup of coffee or tea.

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