Cream cheese frosting/9 recipes

From recipe request, posted by pinkducky.

This is one of the most popular dips I make at all of my parties. From football to holidays, it is always the first dish to be empty!

This delicious savory tart is made with roasted cherry tomatoes, feta cheese, and fresh herbs. It's cheesy, sweet, juicy and packed with punchy flavor. You can have it as an appetizer or a main dish!

These chocolaty, moist and buttery muffins are so delicious, it is a great way to use up some of the leftover ricotta cheese that adds the creaminess and moisture into the muffins.

Sauteed mushrooms and green onions is cooked into the omelet, adding extra texture and taste, with a cup of orange juice, a great day starts from a good breakfast...

Creamy feta sauce adds zip, and cucumbers adds a pleasant crunch to a juicy hamburger.

A delicious way to enjoy cherry tomatoes. We have lots of cherry tomatoes growing at our backyard, they are juicy, sweet and screaming the ripeness to us. This recipe is a perfect fit, simple ingredients, easy to make, and it tastes absolutely delicious.

Southern Living meets the East. Sweet mashed potatoes with a modern Asian twist.

These muffins are super super moist and tasty. Blueberries, bananas and apple really moisten up these muffins, also whole wheat flour, oats and flax seeds add the nutrient and nutty-tangy flavors. They are great for breakfast to start a day!

This coffeecake was absolutely divine on both flavor and texture. It definitely deserves at least 5-star.

A scrumptious chicken casserole made with broccoli florets, cheddar cheese and of course, curry!

These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; frost them with the delicious lemon cream cheese frosting, decorate them into your favorite Easter characters. Everyone will enjoy these cute and delicious cupcakes.

A favorite of ours which goes well with any type of fish, particularly flaky white fish.

This is a great way to use up leftover Choux pastry to make quick and easy puffy cheese appetizers.

A friend gave me this recipe, it's a layer cake, cake + blueberry + sour cream. This dessert is a huge hit every time I make it.

If you love shrimp, you will love this dish that is served with a creamy and savory sauce.