Diabetic cake/13 recipes

A simple but tasty almond paste that could be used for toast, cakes and even muffins.

From Champiogn Recipes, Hong Kong award winner

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For meat lovers only, this succulent and scrumptious casserole is sure to satisfy your hunger!

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Made by for Test Your Tastebuds (10/13/2011)

This bread pudding is moist and incredibly flavorful with a crunchy top. I make it every Christmas, or whenever a baguette is left out for too long, not that that ever happens in our house.

Corn fritters made from cheese seasoned with Australian native herbs and spices, served with a paperbark smoked beetroot jam.