Vegetarian recipes

Sweet, sour and spicy, this delicious pineapple-chile chutney is packed with flavors. Serve it as a side dish with any Indian main course.

Try this exotic salad that will satisfy both your hunger and tastebuds!

Instead of tomato sauce, we use milk to make a creamy sauce, and with layers of mushrooms and cheese. It's just so easy for you to fall in love with this succulent lasagna.

A delicious rice dish that gets its wonderful flavor from the shredded cheddar cheese and a bit of chili powder.

Turnips and Kombu in vinegar.

A scrumptious side dish that has a unique flavor everyone in your family will love.

Autumn's fast approaching, so why not try this scrumptious dish that will explore your sense of taste!

Leave meat out of the equation for dinner for this scrumptious dish that's perfect for the Autumn season.

A simple and scrumptious dish made with rice, green and red lentils and grated coconut.

Use a butter substitute and make your toast look vibrant!

Excellent as a cold remedy and as a starter to an Indian meal.

I can't believe how good these are! I generally hate carrots, even though I love most vegetables and eat them every day. I've been looking for a way to cook carrots that would allow me to add them to my diet. This is it! Thanks so much for posting this wonderful recipe!

A quick and easy side dish with spinach, onions, tomatoes in a peanut butter dressing.

Coconut milk, cinnamon and cloves flavor this side dish of squash and yams.

A cold tomato avocado buttermilk soup.

A delicious and hearty stew made with kohlrabies, sweet potatoes, chickpeas and raisins.