37 TURKISH RECIPES
This is loosely based on a Turkish dish I recently learned how to make. It's tomatoy aubergines with rice.
Cranberry Chutney with Port Wine
A lovely rich tasting lentil salad. High in protein, fiber and low in saturated fats.
Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.
When I have abundant seasonal vegetables, I love making this vegetable casserole, and most of the time I just enjoy it with a loaf of good bread. That is all you need for a good...
Kaymakli Kayisi (Cream-Filled Apricots) recipe
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'Cracker Barrel' Hashbrown Casserole with French Onion Topping
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