Pistachios recipes

Curry your chicken with this scrumptious dish that will invite a delicious aroma into your home.

Use whole raw pistachios to mix in the dough, and the lemon flavor from the lemon zest and juice adds extra great taste to biscotti, a cup of tea or coffee with a couple of biscotti.

This delicious Italian snack is perfect with a cup of hot tea or coffee.

Cappuccino-Pistachio Shortbread recipe

Cappuccino-Pistachio Shortbread recipe

Cappuccino-Pistachio Shortbread recipe

This delicious, healthy and nutritious, no-bake caramel shortcake recipe is one of our favourite snacks. You’ll need a food processor to make it but it’s a really easy, non-fuss recipe that is sure to impress. To make the base we’ve used almonds but other nuts that would also taste great as a substitute are: walnuts, pecans, cashew nuts or pistachios.

Almost caramelized onion never fails to add the flavor into dish, which is used in this recipe; steamed brussels sprouts were added at the end after onions were caramelized, which brought the tons of flavor into sprouts, toasted pistachios added some crunchiness and nutty taste. This has become one of our favorite ways to cook brussels sprouts.

Cannolis stuffed with cream cheese, mini choc0late chips, and pistachio nuts.