Breakfast recipes

Banana Walnut Muffins recipe

Cate's Pumpkin Nut Bread recipe

Classic red velvet cake transformed into a donut, glazed with a sweet and slightly tangy icing.

Try something new for breakfast with this scrumptious dish made with cheese and chopped mushrooms.

Quick, easy and tasty. These cheese toasties can be served as breakfast or snack.

Banana nut muffins made with walnuts and coconut oil

Corn Pancakes recipe

A great gluten-free recipe for a daily staple that has other benefits too. Sorghum is an important grain because it gives an alternative to wheat for those who need a gluten-free diet, it is usually eaten as a whole-grain which keeps the hull and its’ nutrients intact. Sorghum contains selenium and niacin which are thought to help in the prevention of cancer. Flax seeds are especially good for digestion because of its’ mucilage gum content which forms like a gel in the intestinal tract, while cider vinegar is proven to improve insulin sensitivity and to reduce blood sugar levels for those with Type 2 diabetes. For those bread lovers out there, here is a great excuse to have a healthy egg on toast for breakfast, a healthy fish and salad sandwich for lunch and a healthy bean and vegetable soup with a chunk of this tasty rustic bread for dinner. You’ll know which side of your bread is buttered with this recipe!

Simple Homemade Pancakes recipe

Granola Mix recipe

These delicious oatmeal bars are full of nutrition, easy to make and a taste sensation. They make the perfect gluten free and sugar free breakfast or snack.

Make a granola full of your favorite dried fruits and nuts!

Banana Walnut Muffins recipe

Super moist and delicious. These muffins are great for grab-go breakfast or a afternoon pick-me-up snack.

Pumpkin Waffles recipe