Mixed green salad/151 recipes

Shrimp filling is one of the popular fillings of Chinese dumplings. Fresh or frozen shrimp seasoned with soy sauce, sesame oil, cilantro and scallions, the flavor comes out amazingly delicious; the dumplings are juicy and tangy.

No bake, 7-up lemon pudding cake made in a spring-form pan. It's more like a pie than a cake.

Put the crockpot to work and try making this scrumptious dish made with succulent beef, bell peppers and a bit of soy sauce.

Amos' Chocolate Chip Cookies recipe

Asian flavors, soy sauce, garlic and ginger blend beautifully in this marinated cold salad. Lots of healthy ingredients along with solid flavor. The crispy fried wontons add a nice crunch.

Make this delicious pie with some cooked meat like chicken, turkey, or beef whatever you like, assorted vegetables and cheese. It's a well balanced dish that has lots of flavor and textures.

Cobb Salad with French Dressing recipe

Barbecue Sauce (Chef Paul Prudhomme) recipe

South-of-the-border taste in spicy baked beans!