Fish sausage/110 recipes

This relish from Bengal, an eastern region of India, is for those who like fiery flavors. Try it with tandoori dishes, kebabs and shellfish curries. It's great in sandwiches, too.

Kale and Potato Soup recipe

A delicious side dish made with white beans, tuna and chopped tomatoes.

Fried Lake Trout recipe

Microwave