Hard shell crab/3 recipes

Kick-Off Chili recipe

So yummy!

When garlic meet cheese, when bread mixes with garlic and cheese, so great!

You can serve this dish hot or cold. We prefer the crab balls hot, when their exterior is crisp and the meat hot and moist. They also go better with the vinegar dip when hot. If you prefer to serve them cold or at room temperature, delete the dip, or substitute something like mustard and catsup.

Deviled Eggs with Pineapple