173 SEAFOOD recipes
A succulent and tantalizing salmon dish made with garlic, horseradish and pure maple syrup.
This should be one of the easiest and yummiest way to cook tuna. The beurre blanc was creamy and rich, wasabi added a bit zing. We didn't have cream, so just used milk instead, which was rich enough to our taste, and it worked deliciously with tuna. Sesame seeds added a bit crunch and nice nuttiness. The salmon was cooked to perfection, seared on both sides, and still moist on the inside. A very impressive dish.
A colourful vegetable mixture accompanies succulent salmon steaks for a quick and easy dish. Great with steamed rice.
Delicious and refreshing.
Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.
Add a European taste to your summer with this succulent dish that is made with beer to give it a unique flavor.
This quick and easy dish will for sure wow your company with the elegant look and the delicious taste.
I ALWAYS add tons of seasonal veggies!!! This one had snow peas, carrots, eggplant, and asian prickly zucchini!
This scrumptious shrimp dish tastes so good, it will make you completely forget about the overcooked breaded bits of what purports to be shrimp at Red Lobster.
Shrimp are stir fried with fresh vegetables and Chinese stir-fry sauce. Serve it with rice to make a complete meal. Quick, easy, tasty and packed with goodness.
A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!
Made this dill fish for dinner yesterday, and we enjoyed it! The fish came out light and flakey, and the flavor was refreshingly tasty. A great way to cook any kind of white fish.
Baked in a flavorful white wine and cilantro sauce, tons flavor is packed into fish during the baking, and it comes out juicy, tender and falls apart.
A tasty dish made of shrimp, tomatoes and green peas that can be used as a side or be your main dish.