Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Flavor recipes

using: whole-wheat flour

72 FLAVOR recipes

Barley Bread
Barley Bread
StarStarStarStarEmpty star

A rustic whole-grain free-form loaf barley bread recipe. Wonderfully rich and complex flavors with a hearty texture that's great when toasted and spread with your favorite toast topper.

100% Whole Wheat Pita Bread
100% Whole Wheat Pita Bread
StarStarStarStarEmpty star

First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tangy flavor, definitely well worth the efforts and will make my own pita bread from now on :)

Whole Wheat Sesame Crackers
Whole Wheat Sesame Crackers
StarStarStarStarEmpty star

My first time to try home-made crackers, they are very easy to make, these crackers were great, very crispy and very tasty, the sesame seeds bring the huge flavor, I also made a avocado dip served with them, cream cheese goes well with these crackers too.

Blueberry, Banana and Apple Oatmeal Muffins
Blueberry, Banana & Apple Oatmeal Muffins
StarStarStarStarHalf star

These muffins are super super moist and tasty. Blueberries, bananas and apple really moisten up these muffins, also whole wheat flour, oats and flax seeds add the nutrient and nutty-tangy flavors. They are great for breakfast to start a day!

Chocolate Chip, Walnuts and Pumpkin (Squash) Bread
Chocolate Chip, Walnuts & Pumpkin (Squash) Bread
StarStarStarStarEmpty star

A very moist bread. Butternut squash adds the moisture and great flavor into the bread, chocolate chips and walnuts give the extra layers of flavors and textures. The glaze makes the bread looks so attractive. A delicious bread is great at any occasion.

100% Whole Wheat Banana Bread
100% Whole Wheat Banana Bread
StarStarStarHalf starEmpty star

A tasty yet hearty banana bread. Lots of banana flavor, and nutmeg enhances the banana taste and adds a zing. Not too much sugar but just right amount makes this bread ideal for breakfast.

Cinnamon Swirled Pumpkin Bread
Cinnamon Swirled Pumpkin Bread
StarStarStarHalf starEmpty star

An excellent breakfast bread that's made with whole wheat flour, white flour, oats, pumpkin, walnuts and chocolate chips. The cinnamon sugar is swirled into the bread brushed with melted butter. The aroma will fill up your entire house during the baking, and it gives you great flavor, texture and nutrient. Also it can be a very good gift that your friends or family will love for sure!

Rosemary Garlic Bread
Rosemary Garlic Bread
StarStarStarStarHalf star

A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup

Cheesy Basil Corn Bread
Cheesy Basil Corn Bread
StarStarStarHalf starEmpty star

This moist and flavorful corn bread is packed with delicious yet nutritious ingredients, such as browned onions, roasted corn, basil, roasted bell pepper, cheese... You can serve it as a side or it's delicious just by itself.

Sour Cream Banana and Walnut Bread
Sour Cream Banana & Walnut Bread
StarStarStarStarHalf star

Very moist and fluffy inside, golden brown outside; sour cream added the extra moist and tangy flavor, I used 3/4 cup of brown sugar, and I thought it was the right sweetness. If you have some ripe bananas on hand or you love banana bread, I will definitely recommend this recipe.

Cheesy Tomato Quick Bread
Cheesy Tomato Quick Bread
StarStarStarHalf starEmpty star

This cheesy and moist tomato quick bread is made with whole wheat flour, mozzarella, parmesan cheese and tomatoes. It's packed with flavor and very easy to make.

Cider Pumpkin Bread
Cider Pumpkin Bread
StarStarStarStarHalf star

Very moist, flavorful bread. The apple cider gives it a nice flavor. I subbed dried cranberries for the raisins and for the nuts, I used chopped pine nuts. Thanks for this nice addition to my fall repertoire.

Almond and Coconut Oatmeal Cookies
Almond & Coconut Oatmeal Cookies
StarStarStarStarEmpty star

Almond and coconut add some delicious nutty and tangy flavor, made with oats, whole wheat flour and olive oil. Addictively delicious but good for you, and they are perfect for breakfast as well

Cranberry Apple Coffee Cake
Cranberry Apple Coffee Cake
StarStarStarStarHalf star

Just the right amount of everything, and well balanced flavor and texture. A great fall or winter dessert that uses seasonal cranberries and everyone will be thrilled.

Whole Wheat Pumpkin, Raisin and Nut Muffins
Whole Wheat Pumpkin, Raisin & Nut Muffins
StarStarStarStarHalf star

Super moist and packed with delicious flavors. These muffins were made with whole wheat flour, but still turned out soft and fluffy.

Best Multigrain Sandwich Bread
Best Multigrain Sandwich Bread
StarStarStarHalf starEmpty star

Some Multigrain sandwich bread feels like a brick and tastes like a card board, which frustrates us especially when we want to move to a healthier diet. But not this bread, it actually feels soft and fluffy, perfect for making any sandwiches. The nutty flavor adds extra yumminess.