Australia recipes

A very decadent dessert indeed. The chocolate roulade was packed with chocolate flavor, and the coffee cream was rich, creamy and delicious. You don't need much, only one slice is enough to knock your socks off.

Japanese-style Frittata seasoned with Australian native spices and served with Australian Bush Tomato Chutney.

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Lamb marinated in red wine, and served with a mash made with Alpine Pepper.