Recipe Sifter

Pad Thai Tip: For even more flavor, I'll often make a double batch of the pad Thai sauce. Then, as I'm stir-frying the noodles, I'll add more sauce until I'm happy with the taste (I also add extra fish sauce). Any leftover sauce can be stored in the refrigerator for up to 1 month.

Redfish with Mousquetaire Sauce flavored with mustard and lemon juice, once popular in New Orleans.

Amazing Pasta with Cream Truffle Sauce and Fresh Mushrooms recipe

Best Veal Adriana recipe

Loaded with healthy protein from chicken and egg and anti-inflammatory herbs such as coriander and ginger, this is a great way to start the day. Although traditionally made by cooking grain in the soup until it becomes mushy, consider cooking grains separately to retain their texture and nutrients. Also swap white rice for brown rice or quinoa, or even barley to boost the nutrition profile of the soup.

A savory parsley and potato soup that is sure to warm you up during the cold winter days.