106 recipes
A simple and very economical side dish. Turnips and potatoes are roasted and then flavored with cheese and milk to create a simple creamy sauce.
A simply delicious dish. It was very easy to make, and tasted creamy and flavourful. If you like smoked salmon and a creamy style pasta dish, you should definitely give this recipe a go.
An old traditional homemade Swiss-German sausage.
Lobster and Shrimp Bisque with Fresh Tarragon
The name translates to pepper nuts in German, Danish and Dutch, describing their spicy taste as well as the fact that the recipe calls for a small amount of pepper.
Leek Potato Soup with Nutmeg recipe
An easy cheesy ham and potato gratin.
A straight up French Bechamel sauce from Woman's Day magazine.
Polish-style fried meatballs or hamburgers literally called ground cutlets (pol. kotlety mielone). My latest rendition contains white radish, sesame seeds, and cilantro leaves. It is far away from home, but I think it's healthy to travel from time to time. My cutlets are served with potatoes, yoghurt, dill, and Bayou Carlin coleslaw. The salad recipe is taken from RecipeLand. Quick and easy dinner to prepare.
Bernese Potato Soup recipe
Spice mixture normally used in French and Middle Eastern cooking. Literal meaning is "four spices".