Recipe Sifter

Classic way to grill and serve a great sirloin steak. The mushroom red wine sauce had a perfect balance and was very easy to prepare. I grilled my steak in a cast iron grill pan to medium-rare and served with a stuffed tomato and a green salad.

This was a great recipe! I've made it several times.

A rich and delicious version of the classic pasta Carbonara loaded with chicken, ham, peas and sun-dried tomatoes in a creamy sauce.

An easy, cost-effective succulent and scrumptious meal that is perfect to make when late to prepare dinner.

A good salad needs a good dressing. This caesar salad dressing for sure makes your salad taste delicious, and it's so easy to make.

July, the high season of chanterelle.. I like the combination of this mushroom with bear's garlic, and here it is..

A simple and succulent pasta dish that is the perfect meal to enjoy while watching the evening news.

Loved it, classic french style, simply prepared with a flavor packed jus. One change I made was to brown the chicken breast in a non-stick pan (and then finish cooking by popping it into the oven) before making the sauce to build extra flavor.

Frontier Chicken is original from northern Pakistan, south Asian. It has become popular in the US, Canada and the UK. The unusual combination of flavors, spicy and the sweetness from the banana and peppers creates a unique balance.

A delicious recipe helps you use up your leftover rice and make a tasteful one plate meal within minutes.

Gently spicy basil scents the juicy strips of beef in this classic Thai inspired main. Incredibly quick and easy. It's ready to eat in 10 minutes if your ingredients are prepped and wok or skillet is hot.

Quick, easy and tasty tzatzika, make it at home, and you will love how refreshing it turns out!

A very quick, easy and simple meal. Use a high-quality olive oil for great results.

Squash Apple Walnut Bisque recipe

When you are planning your next birthday party, don’t forget to make this recipe.