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Jus recipes

using: chicken breasts

1 JUS recipe

Chicken Breasts with Prosciutto and Cheese
Chicken Breasts with Prosciutto & Cheese
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Turned out well, quick and easy to make. I used pepper jack cheese instead of fontina. Try adding some white wine to the skillet you used to brown the chicken breasts to deglaze the pan to gather up those tasty brown bits and serve with the resulting jus.