6 FRANCE recipes
This dish comes from Cahors, a town in the southwest of France known for its dark, rough red wine. The sauce is equally good with salmon.
A classic dish from rural France that is perfect for Thanksgiving, Christmas or any family get together. It matches perfectly with roast turkey.
Italian style potato dumplings but made with Paris, France flair. This recipe is a good way to use up leftover Pâte à Choux or Quick change pastry by mixing it with leftover mashed potatoes to create a soft potato dumpling.
Classic dish famous in restaurants in France, simplified here but keeps all the flavor of the original recipe. A low carb treat.
A deliciously seasoned soft spread served as part of the cheese course at a restaurant in Lyons, France.