Tapioca recipes

It's quite easy to make your own gluten-free muffins using these instructions for a gluten-free flour mix.

I have adapted this recipe from one called "Mom's Chocolate Pudding" in my new FAVE cookbook, "La Dolce Vegan!" by Sarah Kramer. Check her out at GoVegan.net! :D I swapped out tapioca starch for cornstarch as corn is a very high allergy food, to make this recipe not only Vegan, but also more Allergen FREE. Chocolate is still an allergen, but I can do on occasion, so I hope you can too...

Georgia Peaches and Cream Cake recipe

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Honey Fruit Soup recipe