Shrimp recipes

This recipe was inspired by Julia Child's Mastering the Art of French Cooking Vol. 2. It was developed as a shrimp based filling for a small Vol-au-vent.

Serve this rich and creamy shrimp over cooked rice, toast points or pasta.

Super easy to make, and it tastes delicious. A perfect one-pan meal on a busy week day!

Put down the take-out menus, and make this Chinese favorite in the comfort of your home.

Easy to make but incredibly delicious. Perfect for a healthy life.

Lobster and Shrimp Bisque with Fresh Tarragon

Excellent! Very easy to put together. Would be good with shrimp, also!

Nothing says lovin like some spicy Louisiana cooking. I absolutely LOVE making this when I have the time. I'm toning down the amount of creole seasoning that I use, because I tend to be a little heavy handed with it. The amount is an approximate - season to your taste. Fell free to substitute cajun seasoning for the creole. It's all about personal preference. Enjoy!!

Jambalaya for your slow cooker.

This stir fry is sweet and as fiery as you want to make it with Sriracha sauce. This recipe uses beef, but you could substitute chicken or shrimp. It's quick and easy to make, and is impressively attractive.

The perfect dish for seafood lovers can now be made and served in no time with your very own crockpot.