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Chinese recipes

using: onions

175 CHINESE recipes

Chinese Country Beef Short Ribs
Chinese Country Beef Short Ribs
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Slow cooked beef short ribs that simply fall off the bone in a delicious Chinese style barbecue sauce. Packed with flavor and nearly hands-free preparation using your slow cooker or Crockpot.

Asian Chicken, Peppers, Pineapple and Rice
Asian Chicken, Peppers, Pineapple & Rice
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Quick and easy, great for a fast weeknight meal. Nice balance of flavours!

Chicken Almond Guy Din
Chicken Almond Guy Din
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This delicious chicken veggie stir-fry is packed with goodness, and it takes less than 15 minutes to make. Serve it with cooked brown rice to complete the meal.

Quick Chicken Stir-Fry
Quick Chicken Stir-Fry
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Let your wok do the job with this tasty and scrumptious chicken dish that will have you licking your lips!

Chinese: Stir-Fry Pork and Peppers
Chinese: Stir-Fry Pork & Peppers
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Chinese: Stir-Fry Pork and Peppers recipe

Chicken Stir Fry
Chicken Stir Fry
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Nothing is quicker and easier than a Chinese stir-fry, agreed?! This dish took me less than half an hour to make, and it tasted wonderfully delicious. Served it over a bed of rice, and our dinner was served with tons of goodness and yumminess.

Crispy Chicken Stir-Fry
Crispy Chicken Stir-Fry
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Quick, easy and delicious. Next time skip the take-out Chinese food, use this recipe to make your own mouth-watering dish.

Chinese Idli
Chinese Idli
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Traditional south indian idlis with a twist of chinese taste.This is a fusion of north and south Indian recipe. Serve as a snack or starter. Tastes delicious with schezuan sauce!

Hot Chinese Fried Rice
Hot Chinese Fried Rice
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I've always thought of fried rice as the quintessential comfort food. Think of it - a bowl of steaming white rice cooked to just the right consistency, filled with full of vegetable. No wonder fried rice is one of the world's most popular rice dishes!

Ginger Chicken Stir-Fry
Ginger Chicken Stir-Fry
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Yum! I added some sliced red bell pepper strips to give the dish more colour. Used fresh broccoli instead of mixed frozen veggies, and added a drizzle of sesame oil and rice vinegar in the end as well as some sesame seeds. Enjoyed the dish with a bowl of rice, so good!

Chinese Style Sauteed Firm Tofu
Chinese Style Sauteed Firm Tofu
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I put the heavy baking pan above the tofu for 2 hours, lots of water came out, that definitely helped tofu develop a firmer texture. I didn't use onion, instead used the scallions, also added some oyster sauce. Very tasty and easy to make.

Easy Kimchi
Easy Kimchi
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If you are a big fan of kimchi and looking for an easy yet delicious kimchi recipe, this is the one. It's simple, it's easy to do at home, and you will be satisfied.

Chow Fun (Fan)
Chow Fun (Fan)
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Definitely a five star recipe. I used salami instead of ham, because that was all I had at the moment, and it came out delicious. If you are a big fan of Chinese food and would't mind cooking in your own kitchen, you should give it a go. By the way, chow fan (fun) is how Chinese say fried rice. Happy Cooking :)

Butternut Squash, Green Beans and Tofu
Butternut Squash, Green Beans & Tofu
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Western-style stir-fry, that uses Sweet butternut squash balanced with a chili sauce. Quick, easy and tasty.

Zanzibar Chicken
Zanzibar Chicken
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This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.