14 vindaloo recipes

This spicy Indian dish is best served with basmati or jasmine rice, warm nan, and ready-made mint chutney. A mango sorbet would be a nice finish to this meal.

Vindaloo (Goan-Style Hot and Sour Pork) recipe

Awesome Pork Vindaloo recipe

Favorite Vindaloo (Vinegar Pork Curry) recipe

Favorite Vindaloo recipe

Goa has developed its own cuisine and vindaloo is one of its main creations. Two important features of vindaloo are the technique of marinating meat in vinegar and the use of fiery spices. Although the number of chiles has been reduced, 4 more may be added if a hotter dish is desired. Cornish hens may be substituted for duck.

Goan Pork Vindaloo in Pungent Brown Sauce recipe

This is a typical restaurant style curry. The basic curry forms the base and the variations show how it can easily be adapted.

A spicy hot Indian lamb dish

This dish is very, very hot. It may not seem so at first, but the spices have a cumulative effect that builds up over the course of the meal.