Mincemeat recipes

These buttery and yummy turnovers will for sure turn you over. It's not easy to stop popping these tasty treats into your mouth, they are additively delicious.

Serving a crowd, a traditional mincemeat recipe using cost saving cuts of meat capable once used in other recipes of serving up to 50 people. Marinated in cognac and other liqueurs in an old fashioned crock for weeks.

If you love pastries, you will adore this scrumptious snack that will have you reaching for more.

Christmas dessert!

Ground Beef and Fruit Mincemeat recipe

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