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baking powder570 eggs570 salt550 flour530 sugar460 baking soda340 milk280 cinnamon250 butter240 vanilla extract180 brown sugar170 whole-wheat flour130 buttermilk110 nutmeg100 raisins, seedless96 egg whites85 walnuts79 water73 milk, skim70 blueberries69 bananas67 honey66 apples64 applesauce63 cornmeal58 orange zest58 margarine57 vegetable shortening56 bran55 pecans53 flour, unbleached, all-purpose47 molasses44 orange juice42 sour cream40 carrots38 canola oil38 lemon zest37 rolled oats36 butter, unsalted34 lemon juice30 ginger29 pastry flour, whole wheat29 cranberries27 liquid egg substitute27 nuts26 allspice26 bran flakes cereal26 cloves25 chocolate chips25 all-bran cereal25 pumpkin purée (canned)25 wheat germ24 cheddar cheese22 nonstick cooking spray21 almonds20 powdered sugar20 cocoa powder19 maple syrup19 poppy seed19 pumpkin pie spice19 biscuit baking mix (bisquick)19 oats, quick cooking18 brown sugar, light17 milk, skim, (non fat) powder17 yogurt17 zucchini15 pumpkin15 yogurt, plain15 peanut butter14 cake flour14 apple juice14 dates14 onions13 coconut13 oatmeal13 chocolate chips (semi-sweet)13 lemon12 cream cheese12 raisin bran cereal12 black pepper11 strawberries11 almond extract11 milk, low-fat11 bacon10 yeast, active dry10 apples, granny smith10 pineapple9 apricots9 sea salt9 oranges9 flour, self-rising9 ricotta cheese8 raspberries8 english muffins8 cream of tartar7 jalapeño pepper7 sugar substitute7 soy flour7 soy milk7 yogurt, non-fat7 yogurt, low-fat7 chocolate unsweetened7 garlic6 vinegar6 cheese6 swiss cheese6 golden raisins6 peaches6 safflower oil6 raspberry jam6 rhubarb6 orange juice, concentrated6 scallions, spring or green onions6 brown sugar, dark6 cloves, ground6 fruit preserves6 oat bran cereal6 chives5 currants5 sesame seeds5 corn oil5 corn syrup, light5 sour milk5 lemon extract5 chocolate, semi-sweet5 cranberries, dried5 pineapple, canned, crushed5 green chili peppers5 cornstarch4 paprika4 corn4 ham4 mace4 prunes4 instant coffee4 cinnamon sugar4 rice flour4 sweet red bell peppers4 pears4 apple juice concentrate4 artifical sweetener4 light cream (half&half)4 buttermilk baking mix4 ground flax seed4 fruit jam4 red hot pepper sauce4 ginger root4 granulated sugar replacement4 mushrooms3 basil3 rice3 garlic powder3 chili powder3 mayonnaise3 dry mustard3 coffee3 prepared mustard3 dill weed3 tofu3 monterey jack cheese3 pecan halves3 cheddar cheese, very old, sharp3 orange marmalade3 sunflower seeds3 quinoa3 black olives3 mincemeat3 fruit3 white chocolate3 mixed dried fruit3 sunflower oil3 apple butter3 pepitas (pumpkin seeds)3 olive oil, extra-virgin3 almond milk3 granola3 cardamom seeds3 sourdough starter3 parsley leaves3 buckwheat flour3 parmesan, parmigiano-reggiano cheese, grated3 liqueur3 evaporated milk3 muffin mix3 milk, 1%3 oregano2 cayenne pepper2 egg yolks2 cream2 beer2 cottage cheese2 sausage2 seasoned salt2 lemons2 pineapple juice2 milk, sweetened condensed2 bread flour2 pizza sauce2 peanuts2
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532 recipes

Breakfast Apple Raisin Muffins
Breakfast Apple Raisin Muffins

Apple raisin breakfast muffins kept moist and tender with unsweetened applesauce and just a little oil, lightly sweetened and studded with plumped raisins and cinnamon. A make-ahead, freezer-friendly breakfast.

Jordan Marsh-Style Blueberry Muffins
Jordan Marsh-Style Blueberry Muffins

The now defunct Jordan Marsh made the absolute best blueberry muffins. This recipe comes close. Hope you enjoy.

Apple & Cheddar Corn Muffins
Apple & Cheddar Corn Muffins

So moist and delicious. These muffins are one of our favorites for breakfast or snack.

Almost Whole Wheat Cranberry Pumpkin Muffins
Almost Whole Wheat Cranberry Pumpkin Muffins

Almost Whole Wheat Cranberry Pumpkin Muffins recipe

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Apricot-White Chocolate Cake Muffins

Apricot white chocolate muffins with cinnamon-poached apricots, nutmeg, and good quality white chocolate. The poaching liquid adds apricot flavor right into the batter.

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Yogurt Jam-Filled Muffins

Yogurt jam-filled muffins bake a tender lemon-poppy seed batter with cream of wheat for texture, then get filled with a spoonful of jam through the top. Sweet bakery-style breakfast muffin.

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Applesauce-Bran Muffins (Lf)

Low-fat applesauce bran muffins with bran flakes, skim milk, and unsweetened applesauce. Moist and lightly sweet with just a touch of butter for a healthier breakfast muffin.

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Basic Bran Muffin Mix

A basic muffin mix, great plain or dress it up with fruit or gasp... chocolate chips.

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Carrot Gingerbread Muffins

These moist and scrumptious muffins are always welcomed by my family and friends!

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Sour Cream Bran Muffins

Moist sour cream bran muffins with molasses, brown sugar, and plump raisins. Golden-topped and springy, these hearty breakfast muffins come together in 40 minutes. Makes a dozen.

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Zucchini Spice Muffins

Warmly spiced zucchini muffins with oats, pecans, cinnamon, ginger, and nutmeg. Dip the tops in melted butter and cinnamon sugar while still warm for a bakery-style finish that's absolutely irresistible.

Blueberry Muffin Bread
Blueberry Muffin Bread

Blueberry muffin bread baked as a loaf, half whole-wheat, crowned with a cinnamon-oat streusel. Tender, berry-studded quick bread with a crunchy crumb topping in every slice.

Lemony Apple Muffins
Lemony Apple Muffins

Lemony apple muffins brighten classic apple muffins with fresh lemon zest and juice plus 2 cups of grated green apple. Optional toasted pecans add crunch to a tender, fruit-packed crumb.

Kari's Chocolate Chip Muffins
Kari's Chocolate Chip Muffins

Chocolate chip muffins with a tender buttery crumb from buttermilk and sour cream. Makes two dozen bakery-style muffins with semisweet chips folded throughout. Lunchbox staple.

Sugarless Blueberry Muffins
Sugarless Blueberry Muffins

Sugar-free blueberry muffins sweetened only by orange juice and fresh blueberries. Bright with citrus zest and warmed by cinnamon and nutmeg. Diabetic-friendly breakfast option.

Apple Butter-Streusel Muffins
Apple Butter-Streusel Muffins

Apple butter streusel muffins fold smooth apple butter into a wheat germ batter, topped with a cinnamon-sugar streusel for crunch. A low-fat breakfast or snack muffin in 25 minutes.